On the Stability of Pyridoxine
نویسندگان
چکیده
Much less has been reported on the stability of pyridoxinel than on the other vitamins that have been isolated in crystalline form. Such information is essential in studies of pyridoxine metabolism, in assays for the vitamin, and in the preparation and preservation of pharmaceutical products. In the present paper are presented data on the effect of light, heat, acids, alkali, and oxidizing agents on pyridoxine. The stability of the vitamin in mixed vitamin preparations subjected to storage at an elevated temperature has also been investigated.
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